Traditional 8 Inch Japanese Kiritsuke Chef Knife
MSRP $155.00 $124.00
20% off with code SPOOKY, applied at checkout
Free US shipping · Ships in 1–2 business days · 30-day returns
Details
The Japanese Pro brings together old and new school Japanese techniques in one potent chef knife. Its kiritsuke profile is made for confident, precise everyday prep, and it has a presence on the cutting board that few knives match.
The blade is built on a VG-10 core, a steel that offers one of the most durable culinary knife experiences on the planet. Over that core sits a Damascus steel layer, which gives the blade its distinctive textured look. The result is a knife that is as striking to look at as it is dependable to use. The blade is 8 in long with a listed width of 1.9, and the steel is stainless.
Care takes only a few minutes. Hone it before each use, and sharpen it with a whetstone or a professional every few months. Wash by hand, dry immediately, and store it on a magnetic strip or in a blade guard rather than loose in a drawer.
For the cook who appreciates craft and the story behind a tool, it is a gift that feels special on day one and keeps earning its place for years.
Blade
- Length 8 in
- Width 1.9
Steel
- VG 10 core with Damascus
- Stainless
Shipping & Returns
- Free US shipping on all orders.
- Ships in 1–2 business days.
- 30-day returns; the customer pays return shipping.
- Engraved items are final sale.
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Handcrafted to endure for generations.
